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Blue Water

North Fork, Long Island, New York

Dine In experiences at

The Lin Beach House are now available for booking. 




PAWPAW is a pop-up restaurant dedicated to showcasing the ingredients farmed, fished, and foraged on the North Fork of Long Island. On select Saturday evenings, PAWPAW convenes at The Lin Beach House in Greenport to create a five course tasting menu celebrating the bounty that makes the North Fork such a magical place. The result is an ever-rotating multi-course culmination of the season's harvest. We look forward to hosting you soon. 



Supper happens on select Saturday evenings.

Each supper has two seatings: 5:00pm and 8:00pm.

Seating dates and times can be found at the bottom of the page. Reservations are required.



Supper is a set price: $85. Beverages and Beverage Gratuity will be charged at the conclusion of your meal, should you choose to partake.

Sample Menu


The menu at PAWPAW is always a surprise and changes weekly. This is a sample menu meant to give you an idea of the style and length of the menu. We can accommodate most dietary restrictions and allergies.  

a hot tea of eastern white pine and southold lemongrass

with fuji apple, young ginger root, and juniper



1610 sourdough and hal’s butter

with yeast, dried herbs, and amagansett sea salt



carrot crepe and smoked celery root mousse

trout roe, jamesport saffron, and carrot raisins



heirloom corn grits and barbecued eel 

honey nut squash, pecan, and marigold



monkfish blanquette with cauliflower and raw chestnut

cranberry, horseradish, and brown butter



sumac spiced lamb ribs with murasaki sweet potato

nasturtium salad, pickled lemon, and whipped tofu



øllebrød with frothed yogurt and toasted hay

winesap apple butter, sesame, and salted caramel



puffed pork, bittersweet chocolate, and dried lavender

*Please note that this is a sample menu meant to provide an idea of the style and length of a typical evening at PAWPAW.

The menu changes weekly.

Beverage Service


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Can't make it to a seating?

Join our mailing list for updates on future suppers!

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