North Fork, Long Island, New York
PAWPAW is
PAWPAW is a pop-up restaurant dedicated to showcasing the ingredients farmed, fished, and foraged on the North Fork of Long Island. On select Saturday evenings, PAWPAW convenes at The Lin Beach House in Greenport to create a five course tasting menu celebrating the bounty that makes the North Fork such a magical place. The result is an ever-rotating multi-course culmination of the season's harvest. We look forward to hosting you soon.
Supper happens on select Saturday evenings.
Each supper has two seatings: 5:00 pm and 7:30 pm.
Our scheduled dates can be found at the bottom of this page.
Reservations are required.
Supper is a set price: $85. Beverages and Beverage Gratuity will be charged at the conclusion of your meal, should you choose to partake.
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SAMPLE MENU
The menu at PAWPAW is always a surprise and changes weekly. This is a sample menu meant to give you an idea of the style and length of the menu. We can accommodate most dietary restrictions and allergies.
a chilled tea of mountain mint and sour cherry juice
with anise hyssop, lemon balm, and gooseberry
1610 sourdough focaccia and amagansett sea salt
smoked oyster and dill
cold shelling pea and grilled garlic scape soup
spruce cured striped bass, thai basil, and rye
swordfish with charred silver slicer cucumber and buttermilk
horseradish, warm granola, and wild onion cress
duck seasoned with chamomile and glazed with wine
duck egg tortilla española, summer squash, and day lily
sweet corn and blueberry pie
burnt honey, elderflower, and whipped cashew
$85
