North Fork, Long Island, New York
PAWPAW is
PAWPAW is a pop-up restaurant dedicated to showcasing the ingredients farmed, fished, and foraged on the North Fork of Long Island. On select Saturday evenings, PAWPAW convenes at The Lin Beach House in Greenport to create a five course tasting menu celebrating the bounty that makes the North Fork such a magical place. The result is an ever-rotating multi-course culmination of the season's harvest. We look forward to hosting you soon.
Supper happens on select Saturday evenings.
Each supper has two seatings: 5:00 pm and 7:30 pm.
Our scheduled dates can be found at the bottom of this page.
Reservations are required.
Supper is a set price: $85. Beverages and Beverage Gratuity will be charged at the conclusion of your meal, should you choose to partake.
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SAMPLE MENU
The menu at PAWPAW is always a surprise and changes weekly. This is a sample menu meant to give you an idea of the style and length of the menu. We can accommodate most dietary restrictions and allergies.
a chilled tea of black locust blossoms and bayberry
lemon verbena, anise hyssop, and black currant
1610 sourdough focaccia and amagansett sea salt
green garlic and smoked oyster
stinging nettle spaetzle with marinated and grilled squid
white asparagus, pickled mustard seed, and spruce shoots
roasted soft-shell crab with guanciale and carolina gold rice grits
bonito collard greens, horseradish, and alabama white sauce
beef teres major seasoned with sumac and roasted over hay
egyptian walking onion, hakurei turnip, and black garlic
rhubarb tiramisu with violet and dried strawberry
daytrip strawberry amaro and beach rose
$85
